The underwater train left a trail of bubbles. The little girl, Mira, bounced up and down. She and her dad were heading to the best restaurant in the world.

The Koral Kitchen.

The restaurant was in the Great Barrier Reef, and food was catch fresh. Like caught only minutes ago, washed, cut, and put onto a plate for consumption.

The Koral Kitchen had another great thing about it.

It was owned, built, and run by Sari Saffron, who has a little girl named Mira.